肉桂基氯, Cinnamyl Chloride

聚(D,L-乳酸-CO-乙醇酸),乳酸:乙醇酸(50:50),分子量19000, Poly(DL-lactide-co-glycolide)

对氯碘苯, 1-Chloro-4-iodobenzene

氯化铯, Cesium Chloride

叔丁基磷酸, tert-Butylphosphonic acid

碱性蓝 B 100GR, Victoria Blue B

二丙二醇甲醚, Di(propylene glycol) methyl ether

乙二醇-O,O'-双(2-氨乙基)-N,N,N',N'-四乙酸, Ethylenebis(oxyethylenenitrilo)tetraacetic acid

反式-1,2-二溴环己烷, trans-1,2-Dibromocyclohexane

对硝基苯基三甲基硅乙基碳酸酯 5GR, 4-Nitrophenyl 2-(Trimethylsilyl)ethyl Carbonate